Sunday, September 15, 2019

Tasting - "Bread and Butter, Chardonnay"



Bread And Butter
Chardonnay
California
United States of America
2017
$15.00
From breadandbutter.com: This Chardonnay opens with rich notes of vanilla bean and almond husk, reminiscent of a decadent crème brûlée. The creamy notes are balanced by a soft minerality and a hint of tropical fruit.  Those creamy notes continue to your palate where they are joined with bright acidity and well-integrated oak that leads into a long, creamy finish.

My Review: I thought that this Chardonnay was pretty full-bodied and found a middle ground between sweet and dry.  It was acidic and had very light tannic qualities.  It was smooth and creamy in the mouth and a long finish. There was definitely the warm sweetness of vanilla, and an amazingly buttery aftertaste.


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